Serves 4-6 as a main course; doubling recommended This recipe is a favorite not just of my family, but of every family I know who’s tasted it. And not only is it super-yummy, but it’s another great way to use up leftovers, from leftover cooked rice to random chunks of meat. Moreover, like many of …
Spring’s pending arrival got you feeling domestic? Have some time to devote to cooking prep this weekend? This strata makes a tasty one-dish meal that was a huge hit with girls and dear husband alike. When I think of strata and its cousin, baked French toast, I usually think of breakfast and brunch foods. But …
Do you like smoothies, shakes, etc. but don’t have the storage space for a full-sized blender? (Or, alternately, do you detest taking apart all the pieces afterward to wash them by hand?) Do you wish you could make your own baby food from scratch, but don’t have the time? (Or, do you already do this …
My New Favorite Kitchen Tool: Our Immersion Blender Read More »
The days are short, the outside temps are frigid, and what you’re going to eat this summer is probably the last thing on your mind. But ‘tis the season for CSA registration; if you haven’t already joined one for the upcoming growing season, now’s the time to act. The CSA bandwagon is one worth jumping …
CSA and You: Save Money, Eat Better, and Get Your Kids to Love Veggies Read More »
There are two items in my kitchen that make my life oh-so-much easier. These kitchen gadgets take a lot of extra time and work out of food prep. In the process, they make it easier for me to cook healthy meals from scratch, AND help me save money by cutting my own produce (instead of …
