Super Mom Hacks

Decadently Easy PB&J French Toast

Let Peanut Butter & Jelly French Toast Fuel Your Morning:

Already a fan of regular French toast? Looking for something a little different for lazy weekend mornings at home? Or a surprisingly elegant dish for your next brunch? What about Peanut Butter & Jelly French Toast? PB&J French Toast is deliciously decadent, but SO simple to make!

I first had Peanut Butter & Jelly French Toast at a mamas’ brunch last spring, and I was hooked. Besides the peanut butter’s extra protein helping to power you through your morning, the warm jam and melted PB make this treat extra-delicious for grownups and kids alike.

So if you’re ready for a breakfast/brunch star that’s deliciously different, give PB&J French Toast a try. Ready for the super-simple step-by-step?

If you’ve never made French toast before, you should also check out my recipe for more traditional Fast & Easy French Toast.

Decadently Easy PB&J French Toast

Decadently Easy PB&J French Toast

What you need:


The basic idea:

  1. You will need approximately one egg per slice of bread you’re using. Crack eggs into a shallow bowl. Add a splash each of milk/half and half and vanilla extract (as well as a dash of cinnamon, if you like). Beat with a fork until well blended; set aside.
  2. Lay out bread slices on a cutting board in pairs. Spread half the slices with approximately 1-2T peanut butter per slice, and the other half with a similar amount of jam or jelly. Put the slices together to make sandwiches.
  3. Preheat your electric skillet to 350 degrees F; add 1-2 T oil and stir to coat. (Or heat a large pan or griddle on the top of the stove over medium-high heat.) Dip each sandwich into your egg batter, allowing both sides of the sandwich to sit in the batter briefly, so that the sandwich is thoroughly coated in egg. (Make more batter as needed.)
  4. Place the sandwiches in the heated frying pan. Cook for a few minutes on each side, until golden brown. Remove from pan.
  5. Cut into quarters to serve. Eat like sandwiches while still warm, or add maple syrup and eat with a knife/fork.

Mix it up:

Instead of regular peanut butter & jelly French toast, try one of these yummy variations:

Have you tried PB&J French Toast before? What other delicious combinations can you think of? Let us know in the comments!

Like this recipe for PB&J French Toast? Then please share with others by pinning this image!

      

 

NOTE: This site contains affiliate links. I may earn a small commission from any purchases made through affiliate links, at no additional cost to you. For more information, please read the full disclosure/privacy policy.

Follow Super Mom Hacks on Facebook, Instagram, Pinterest, and Twitter!

Or stay in the loop by joining our mailing list!

 

 

Exit mobile version