best breakfast ideas

Healthy Microwave Baked Apples Recipe (Ready in 10 Minutes!)

Want a tummy-warming, healthy start to your day? These weekday-friendly microwave baked apples are ready in just ten minutes!

When I was growing up, each day began with a good breakfast. And breakfast always began with a serving of fruit. On chilly mornings, my favorite breakfast fruit was my mother’s delicious homemade baked apples. Originally published Oct. 5, 2017; last updated October 2020. My mama baked apples the old-fashioned way, in the oven. Usually […]

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Decadently Easy PB&J French Toast

Want a quick & easy breakfast recipe that's kid-friendly and delicious? Try Peanut Butter & Jelly French Toast; PB&J French Toast is also an easy brunch idea.

Let Peanut Butter & Jelly French Toast Fuel Your Morning: Already a fan of regular French toast? Looking for something a little different for lazy weekend mornings at home? Or a surprisingly elegant dish for your next brunch? What about Peanut Butter & Jelly French Toast? PB&J French Toast is deliciously decadent, but SO simple

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Best Morning Oatmeal Recipes, Quick & Healthy

If you think oatmeal is too fussy for a quick weekday breakfast, think again. Read on for some of our best morning oatmeal recipes and fave oatmeal hacks.

Fall has finally come to our neck of the woods. Which means that Essie and I are back to eating oatmeal most mornings for breakfast. If you think oatmeal is too fussy for a quick weekday breakfast, think again. Not only is oatmeal extremely filling and satisfying, but it’s also super-healthy when you make it

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Yummy Summer Breakfast Parfait

Essie is the one who put the "yummy" in my Yummy Summer Breakfast Parfait recipe. With fresh berries at their peak, you've got to give this recipe a try.

I’ll admit it. The name Yummy Summer Breakfast Parfait is a blatant attempt to follow my long-standing rule of giving foods appealing names. A recent scientific study at Stanford confirmed my practice: People are more likely to try strange foods with appealing names. But like other recipe names I’ve bestowed, it’s also based in reality.

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